Adore it for its simplicity, then hate it when the plywood catches fire from an errant breeze across the stove-top. Studiomama’s mobile kitchen has a bucket and garden hose for a sink, with a watering can collecting dirty water.
The chopping board can also be propped atop the unit’s handles (located on the appropriate of the stove), for food preparation, and then tucked-away under the shelving unit for tucking away the plonk. It’d be the best accompaniment to a barbecue, with the trolley’s stove perhaps reserved for cooking up the vegetarian sausages. [ Studiomama via Dezeen ]
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