Budding Molecular Cuisine Chefs Take into account… [Cooking]

…for Think Geek has a Molecular Cuisine Starter Kit that are meant to get you well on the way in which toward that coveted sous chef job at Alinea you’ve been eyeing ever since Chez Gizmodo’s Taste Test.

At $70, it’s not necessarily cheap, but the exotic vaporizer dishes you’ll be cooking up within the near future at your chic molecular gastro-pub will little doubt make that cash back and then some. The entire, expanded materials list includes:

5 sets of food-additives:
- Agar-agar – 10 sachets of 20g each
- Calcium Lactate – 10 sachets of 20g each
- Sodium Alginate – 10 sachets of 20g each
- Soy Lecithin – 10 sachets of 20g each
- Xanthan Gum – 10 sachets of 20g each

1 set of tools:
- 1 syringe
- 5 pipettes
- 3 lengths of 18″ silicone tubing
- 1 slotted spoon
1 set of measuring spoons

When all is asserted and done you’ll have 50 different dishes to make and experiment with using family and friends. Just don’t kill them! Instead, slay them figuratively along with your Beet Foam and Arugula Spaghetti.[ Think Geek ]

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This post is tagged: calcium lactate, food additives, measuring spoons, silicone tubing, sodium alginate